The Monte-Carlo Société des Bains de Mer Group remains the most Michelin-starred resort in Europe and celebrates 30 years of stardom as the latest awards were announced.

With the three stars renewed – without surprise – at the Louis XV – Alain Ducasse, the confirmation of the first star of the Grill at the Hôtel de Paris, that of the Blue Bay at the Monte-Carlo Bay Hotel & Resort, and also the Vistamar of the Hôtel Hermitage Monte-Carlo and the Elsa restaurant at Monte-Carlo Beach, the 2020 prize list is a recognition of the talent of the chefs who run SBM’s establishments, SBM said on Wednesday, January 29.

Jean-Jacques Pergant, Advisor to the President in charge of Hotel Operations, said: “The renewal of the seven Michelin stars is a recognition of the talent of our chefs and their kitchen teams, proof that our values ​​of excellence and transmission of know-how are at work. Michelin-starred cuisine is a demanding art, I thank our Chefs, their precious seconds and all their teams who bring the gastronomy of the Resort Monte-Carlo Société des Bains de Mer to the highest level for 30 years.”

SBM remains committed to making Monte-Carlo the most exclusive experience in Europe, the company said.